• 2 16-oz cans French-cut green beans, drained
  • 1 can cream of mushroom
  • 3 1/2-oz. can Durkee onion rings

Green Been Casserole Recipe

Preheat oven to 350 degrees. Mix beans and soup in a large saucepot. Cook over medium heat until warm. Place in a baking dish. Sprinkle onion rings on top and bake for 5-10 minutes, until browned.

Variation: You can add 1 cup shredded processed cheese to the green-bean mixture.

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